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КPEМ-160-ОR

КPEМ-160-ОR
Tilting kettle with manual drive KPEM-160-OR is designed for cooking broths, soups, sauces, creams, cereals, as well as for boiling water in small and medium-sized public catering and food industries.

SKU: 63281e5b298f Category:

Description

MAIN CHARACTERISTICS OF KPEM-160-OR:

– all-welded (without weld seams) cooking vessel made of austenitic stainless steel AISI 304;
– on request, it is possible to manufacture a cooking vessel made of acid-resistant stainless steel of AISI 316 grade;
– case made of austenitic stainless steel AISI 304;
– the volume of the brewing vessel is 160 liters;
– tilting with a manual drive;
– Analog control panel;
– cooking temperature of the product to +100 C;
– tap the water in the cooking vessel;
– the hinged cover is fixed in the upper position.

OPERATING MODES OF KPEM-160-OR:

– Weak – “1”;
– Medium – “2”;
– Strong – “3”.

The kettle is supplied with an assembly foot-mounted base under the foundation bolts M10x100.

Also, the overturned kettle KPEM-160-OR can be retrofitted with the KP-160 steamer

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